Enjoy These Old Fashion Salads and Sides At Your Family's Table

Love my previous fashion recipes. perhaps it's my maturity or even it is the style however I such a lot get pleasure from using my assortment of recipes from my youth and early married days. attempt these sides and salads and see if you do not get pleasure from them, too! what is to not love concerning this tasty Cherry Waldorf Salad or my Hoosier Shell Macaroni? the thought Corn Casserole contains a strange name however it positive tastes good!

CHERRY WALDORF SALAD
This recipe is another of my Southern Indiana heritage recipes!

2 apples, chopped
1 tbsp lemon juice
2 ribs celery, chopped
1 cup contemporary or frozen tart pitted cherries
1/2 cup dried cranberries
1/2 cup chopped pecans

Toss the apples within the lemon juice in an exceedingly massive bowl.  Add the celery, cherries, cranberries, and pecans. Gently combine ingredients along. build the subsequent dressing and fold into the salad.  Refrigerate till serving time.

Dressing:
1/4 cup mayonnaise
1/4 cup bitter cream
2 tbsp honey

HOOSIER SHELL MACARONI SALAD
This is a decent pasta salad recipe for picnics, family reunions, etc because it does not have any mayonnaise in it.

1 box (8-oz) little seashell pasta, cooked consistent with pkg directions and drained
1 one/2 cups little zucchini, thinly sliced
1 one/2 cups diced contemporary tomatoes
1/4 cup chopped contemporary parsley
1 tsp dried oregano
1 tsp dried basil
dash of garlic powder
1 bottle (8-oz) Italian Salad Dressing of your alternative

Combine all the ingredients in an exceedingly massive bowl tossing well. cowl and refrigerate overnight or a minimum of a few of hours before serving.

IDEA CORN CASSEROLE
This previous recipe from a currently defunct Fifties homemaker's magazine has quite a novel name. i assume it absolutely was someone's "bright idea?" Whoever had the "idea", it absolutely was a decent one that my family and that i have enjoyed for several, many years.

1 little inexperienced pepper, chopped*
1 little onion, chopped
3 tablespoons butter
2 tablespoons flour
1/2 teaspoon salt
1/4 teaspoon paprika
1/4 teaspoon dry mustard
1/8 teaspoon cayenne pepper
1 can corn, cream vogue
1/2 cup milk
1 egg, beaten
1/2 cup dry bread crumbs

Saute the inexperienced pepper and onion within the butter. mix the remaining ingredients and boost the inexperienced pepper and onion. Pour the mixture into a buttered shallow baking dish. prime with a lot of dry bread crumbs and melted butter for a crunchy topping, if you'd like. Bake the casserole at 350 for twenty minutes.

Enjoy!